Factsheet
Tilapia Skins
HS Code
Non Food Grade
- 0511.91.10
Food Grade
- 0303.99
Origin
Mexico / Indonesia / Hononduras
Product Description
Tilapia skin, scale less. Skins are not treated with moisture enhancing or color retention.
if applicable
Fish skin
Product information
Shelf Life
24 months
Storage Conditions
-18 °C
Glazing
No
Nutrituinal Values
N/A
Dimensions
On request
Key Quality Parameters
Specific to product
Color
- Red, black, pink, white and mixed
Texture
- Elastic
Odor
- Natural
Meat Content
- ≤ 2%
Water Content
- ≤ 10%
Scales Content
- ≤ 2 %
Human Food Grade
On request
if applicable other food grade
Not for direct human consumption, for further processing for collagens and gelatine production
Packaging and Logistics Data
Outer Case Info
8 kg block
Block dimension 482 x 63 x 254 mm (L x H x W)
160 block @ 8 kg per pallet
Inner Packaging
N/A
Distribution Info
Distributed by Pallet
Yes
Distributed by Container
Yes
Container weight 20"/40"
10 MT / 22.5 MT
Certifications
Kosher, Halal, ASC, HACCP
Claims
100% traceable
Current Applications
Raw material for further industrial processing
Specific
For collagen, gelatine industries or furnitures
Pictures
Product
Packaging
