Tilapia Skins

Our skin is used to produce gelatine and collagen for cosmetic, pharmaceutical and nutraceutical products. However, it is also suitable for human consumption in food-grade quality or even for clothing, dog treats or chews.

Our ASC-certified skin is descaled and almost completely cleaned of fish meat. It is free from antibiotics and is frozen in blocks. The collagen it contains is freeze-thaw stable. The skin is naturally not treated with moisturizing or coloring agents, and we also offer them in halal and kosher.
Our product comes from our own vertically integrated, sustainable farming and we guarantee complete product integrity and traceability. Our operations are ASC, BAP, BRC, IFS and GMP+ certified.

If you would like more information about us or our products, we look forward to hearing from you.